Hosting Thanksgiving this year? There’s nothing like the pressure of this particular holiday, even if — like so many of us this year — you’re cooking for a small group, or just your own household. You have your dinner menu — turkey, a few sides, perhaps dessert — and one shot to get it right.

Take a deep breath. You’ve got this. From frozen bird to serving, I share a detailed breakdown of every step you need to present the perfect roast turkey at your next Thanksgiving meal, along with a recipe.